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If you're looking for some Kahiki excitement, you're in the right place. Check back often for new blog posts created to make your life a little more interesting – and delicious!
Budget-Friendly Meals: 3 Tips for Stretching Quick Meals
January 15, 2016

It's hard to beat the convenience of fast food, but for families the cost of dining out adds up quickly. At Kahiki, we wanted to do something about this constant battle between convenience and affordability. After experimenting with hundreds of family dinners, we created meals that could easily expand as needed. Use our StirFresh® and Steam & Serve™ lines to quickly transform meals for two into easy meals for four.

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Quick Weeknight Dinners: Warm, Comforting Winter Meals
January 5, 2016

Winter is officially here, and that means short days, freezing nights, and somehow even less time to do everything on your schedule than usual. Fortunately, it's possible to prep and cook a warm, comforting homemade meal in under an hour, using ingredients already on hand. In this installment of our Quick Weeknight Dinner series, we've rounded up some yummy, easy winter dishes your whole family will love – and you'll love how fast they are to make.

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The Fascinating Tale of America's Chinese Christmas Tradition
December 15, 2015

What is the #1 day for Chinese food sales in the U.S.? Christmas. Really?!

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Gift Drawing: 12 Asian Flavors of Christmas
December 1, 2015

For the past three months, the Kahiki team has been searching for our favorite gifts for Asian food fanatics. We have narrowed our findings down to 12 exciting prizes for our exclusive Stir It Up Club holiday giveaway, The 12 Asian Flavors of Christmas.

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3 Unique Foods for Easy Holiday Entertaining
November 30, 2015

While we are busy shopping, baking, and decorating to get ready for all of the seasonal festivities, the demands of everyday life do not cease to exist.

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6 Asian Recipes for the Modern Thanksgiving Table
November 23, 2015

Most people do not think about Asian food when they think of Thanksgiving. But even though Thanksgiving carries the tradition of turkey, dressing, roasted carrots, and green bean casserole, the basic elements of the menu always invite improvisation and personalization. So why not infuse classic Thanksgiving dishes with the flavor-boosting ingredients and techniques of the Asian kitchen?

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