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Japanese-Style Fried Rice

Savory Sidekicks™

Originating in China in 2800 BC, today there are over 40,000 varieties of rice grown worldwide. From long grain to basmati to jasmine, Rice is the second highest worldwide production crop, behind corn, with over 700 million tons produced annually! That’s a lot of rice!

For our Japanese-Style Fried Rice, we chose long grain white rice for its delicate texture and versatility to go well with a wide variety of Asian meals.

Cooking Method:
Microwave  |  Stove Top
Japanese-Style Fried Rice

We believe in using better ingredients. And the proof is on our label. Because we couldn't say 100% natural if it weren't true. Every delicious Kahiki bite meets the USDA definition of "natural":

  • No artificial ingredients
  • No artificial added colors
  • Minimally processed in a manner that does not fundamentally alter the product

Nutrition Facts

Serving Size 1 cup (151g)

Serving Per Container About 3

Amount Per Serving
Calories 180Calories from Fat 20
% Daily Value*
Total Fat 2.5g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 460mg19%
Total Carbohydrate 37g12%
Dietary Fiber 3g12%
Sugars 1g
Protein 4g
Vitamin A 0%Vitamin C 2%
Calcium 2%Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories:2,0002,500
Total FatLess than65g80g
Saturated FatLess than20g25g
CholesterolLess than300mg300 mg
SodiumLess than2,400mg2,400mg
Total Carbohydrate300g375g
Dietary Fiber25g30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

INGREDIENTS: COOKED RICE, SAUCE (SALTED SEASONING SAKE [SAKE (WATER, RICE, KOJI [ASPERGILLUS ORYZAE]), SUGAR, WATER, SALT, YEAST EXTRACT], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, MALTODEXTRIN], SESAME OIL, SUGAR, CONTAINS 2% OR LESS OF: SALT, ONION POWDER, SOY LECITHIN, GARLIC POWDER, XANTHAN GUM, POTASSIUM CHLORIDE, SPICES), CARROTS, EDAMAME, FIRE ROASTED CORN, LEEKS, BLACK SESAME SEEDS.

CONTAINS: Soy, Wheat.