We've even given ourselves a special name... Kahikians. Today we are almost 200 Kahikians strong and we come from 22 different countries. Even though we work in different areas, we all have the same goal... to make great tasting Asian food we can be proud of. Some of the people who work here today also worked at the original Kahiki® restaurant many years ago. They've stayed with us as the company has grown from a single restaurant, to a nationally distributed frozen food company. They've stayed because the feeling of pride has never changed. And because at our core, we still believe in taking care of each other and taking care in each and every product we make for you.
Interested in becoming a Kahikian yourself?
Click here to learn more about our great company and the team opportunities we currently have available.
Food quality and safety
We've earned the highest certification for Food Quality and Safety with our SQF Level III classification. Each year, we take – and pass – an audit to re-earn this certification.