![Orange Chicken & Edamame Rice Bowl Orange Chicken & Edamame Rice Bowl](/images/recipes/img-recipe-orange-chicken-and-edamame-rice-bowl.jpg)
Orange Chicken & Edamame Rice Bowl
Ingredients
- 1 Package Kahiki® Crispy Tempura Orange Chicken
- 2 cups rice
- ¾ cup frozen shelled edamame or peas
- ¾ cup frozen carrots
- Orange slices for garnish (optional)
Instructions
- Cook Tempura Chicken and rice according to package instructions.
- Heat edamame, carrots and thawed sauce in microwave.
- Toss Tempura Chicken, edamame and carrots with sauce.
- Serve over rice. Garnish with orange slices.